Whether you’re making beef soft tacos or another favorite dish (think taco salads, burritos, nachos, and more), our ground beef taco meat recipe is the best. And it’s SO quick and easy. Here’s how to make it. Want to save this recipe? Enter your email below and I’ll send it...
In a large bowl, mix chicken, vegetable oil, garlic, salt, and pepper. If using taco seasoning or chili powder, add them too. Cover the bowl with plastic wrap, and place it in the refrigerator for about 30 minutes. While the chicken is in the refrigerator, cook the pepper and onion, ...
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