If you enjoy the bold taste of espresso paired with the seasonal flavor of real pumpkin spice, then you’re going to love these Pumpkin Spice Latte Cookies.
These easy pumpkin cookies are soft, cakey, and filled with pumpkin spice flavor. Top with cream cheese frosting for a delicious fall treat!
Drop tablespoonfuls of dough onto the prepared cookie sheet. Bake in the preheated oven until edges are lightly browned and firm, about 15 minutes. Transfer cookies to a wire rack to cool. Cook’s Note I enjoy the pumpkin flavor in these soft cookies but you can add pumpkin pie spice i...
Sift flour, pumpkin pie spice, baking powder, and salt together. Add flour mixture to butter mixture and beat until flour is completely incorporated. Cover and refrigerate until chilled, at least 1 hour. Preheat the oven to 375 degrees F (190 degrees C). Spray baking sheets with cooking sp...
I used it to make the pumpkin sugar cookies and it resulted in what might be the best damn cookie I’ve ever eaten. I’m not kidding. So I’m not going to say that these soft pumpkin cookies fixed the anniversary of Elliot’s death. But if I’m being 100% honest, they totally ...
Anyway, if you love a non-cakey,soft &chewy pumpkin cookie, check out thesePumpkin Spice Latte Cookiesand theseChewy Chocolate Chip Pumpkin Cookiestoo. They start from the same base dough as theseSoft & Chewy Pumpkin Snickerdoodles! My other favoritepumpkin cookiesare actually cakey ones, but ...
Soft and chewy, these S'mores Cookies taste just like the classic treat, but in cookie form! Such a fun dessert for everyone!
But these cinnamon cookies might be my current favorite way to enjoy this warm spice. I love baking upPumpkin Snickerdoodles, but this year I wanted to make them for someone who doesn't like pumpkin. (I know, I know.) These delicious Cinnamon Cookies are perfect, with a chewy texture an...
How to Make Gingerbread Cookies You'll find the full, step-by-step recipe below — but here's a brief overview of what you can expect when you make this top-rated recipe: Sift the dry ingredients together. Cream the butter and sugar together. Beat in the egg, then add the water and...
The blend of the two offers cookies with just enough lift. Cinnamon. If you’d like additional spice flavor add in 1/4 tsp nutmeg and ginger too. Salt. Don’t leave this out or cookies will taste flat. Unsalted butter. Careful not to soften butter fully. Semi-firm butter will help ...