Less diet, more health: Lean Cuisine sharply cuts fat, cholesterol, sodiumNancy Millman
Lean meat, local herbs and spices were used in the formulation process to reduce total fat, saturated fat and sodium in the curry. The formulated Myanmar curry recipes were prepared and then subjected to a sensory evaluation. The two modified Myanmar curry recipes with obtained the highest ...
Many elements of traditional Mediterranean cuisine are known for being both heart-healthy and naturally flavorful—like whole grains, beans, lean protein, seafood, and unsaturated fat from extra virgin olive oil. This salt-free seasoning has a citrusy lemon flavor added to its garlic-herb salt-fre...
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