There are many popular meat and vegetable options that people love to prepare on grills. In reality, you can cook just about anything on the grill as long as it comes in a reasonable size. Most commonly, people will prepare burgers, steaks, and brats on the grill. Grilled Meat Options In...
Brats Pit Temp: 240°F Time: 2 hrs Safe Temp: 160°F Chef Temp: 160°F Notes:Brats should not be overcooked. About 2 hours at 225°F is usually perfect. Make sure they reach at least 160°F before calling them done. Boudin Pit Temp: 240°F Time: 2 hrs Safe Temp: ...