Is There Something Fishy about the Smoked Salmon in YOUR Supermarket? Prices Are Soaring -- and, as ANNE SHOOTER Reveals, Some Brands Are Resorting to Unsavoury Short-CutsDaily Mail (London)
Product Type:Fish;Variety:Salmon;Color:pink;Size:6-8OZ;Processing:Cut;Key word:Fillet;Packing:10kg/ctn;MOQ:1*20FCL;Latin name:Gadus Macrocephalus;Frozen way:IQF Seafrozen;Variety:atlantic salmon;Freezing Process:IQF;Part:Fillet;Style:FROZEN;Feature:Low-F
I suppose you could make this with tuna, smoked if you can find it; I don’t think this dressing would taste bad on shredded paper, if we’re being honest here, or more edibly, even egg salad. But Tasting Table told me to put it on smoked whitefish, and given that I live pretty ...
Daily Mail (London)