3. Add the water or broth, beans, bay leaves, and ham hocks. Bring to a slow simmer and cook partially covered for 1 to 2 hours or until the beans are tender. Add more liquid and cook longer if needed. Older beans take longer to soften....
THE MANUFACTURING METHOD OF SMOKED HAM HOCKS KKAKTTUGIPURPOSE: a kind of manufacturing method that smoking trotter cut in square for eliminate it is greasy know trotter, providing the trotter of chewy quality is that user smokes. ;CONSTITUTION: a kind of production method for smoking trotter, ...