Explore Smart Balance® Buttery Spreads, Peanut Butter, Oil, Sprays, and Dressings. See how our products support healthy cholesterol levels.
Low-lactose Lactose hydrolysis Enzyme inmobilization 1. Introduction Over the past decade, lactose-free products have gained a foothold in the food market, and a wide variety of lactose-free products are currently manufactured, including milk, yogurts, cheeses, creams, margarines, butters, and ice...
Choose margarines that have liquid oil listed as the first ingredient. Limit your intake of hidden fats. Change your recipes; decrease fat by at least one-half. Substitute applesauce for shortening in baking. The average American eats more than 40 pounds of sugar and sweets a year, not count...
1. Eat a heart-healthy diet: Practice balance, variety and moderation when planning and eating meals by using the USDA MyPlate and 2010 Dietary Guidelines. Select foods that are low in total fat, saturated fat, trans fat, sodium and dietary cholesterol. Include a variety of vegetables and fr...