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Spray bottom of slow cooker with cooking spray. Put the roast in the cooker and pour in 1 cup barbecue sauce, apple cider vinegar and broth. Stir in remaining ingredients. Cover and cook on High for 5 to 6 hours. Remove the roast from the slow cooker, and shred the meat using two fo...
Garnish with shallots (and hot chili). Serve hot. No slow cooker? If you are not intend to use a slow cooker, skip the transfer! Simply remain with wok and let the stock simmer for 1 hour, or until pork ribs are softened. A bowl of prawn noodle soup with prime pork ribs counts ...
Whisk soy sauce and soup mix together in a slow cooker until well combined. Place chuck roast into the cooker; pour in water until all but the top 1/2 inch of roast is covered. Sprinkle ground pepper over top. Cover and cook on Low until meat is tender, about 22 hours. wannabe ch...
You'll find the full, step-by-step recipe below — but here's a brief overview of what you can expect when you make slow cooker stuffing: 1. Sauté the vegetables. 2. Spoon the cooked vegetables over the bread and season. 3. Moisten with broth, then add the eggs. ...