This Slow Cooker Beef Stew has fall-apart tender beef, potatoes and carrots in a rich broth. This beef stew recipe is the best comfort food!
Sear your beef beforehand. This is important! Browning the beef in a skillet beforehand will bring out even more flavor. Cook it on low. While many slow cooker recipes can be made on high for 3-4 hours, I highly recommend cooking this beef stew on low for the full 7-8 hours. This ...
As much as I love quick and easy recipes, cooking beef stew in the slow cooker is still one of my favorite ways to make it. It’s almost completely hands off and takes hardly any effort. Plus when you cook classic beef stew low and slow, it allows those deliciously deep and rich fla...
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This classic beef stew from Rach couldn't be easier. Throw the ingredients into a slow cooker and dinner will be done when you get home.
This old-fashioned slow-cooker beef stew recipe is a classic, offering a hearty and satisfying meal that’s perfect for cold winter evenings. With its rich flavor and tender beef, this stew is sure to become a family favorite in no time! This surprisingly easy beef stew recipe is hearty ...
Cook and stir onion in the same skillet over medium heat until golden, about 5 minutes. Add beer and garlic; bring to a boil for 1 minute, scraping browned bits of food from the bottom of the pan with a wooden spoon. Pour onion mixture into the slow cooker. ...
How to Thicken this Beef Stew Recipe Unlike many Slow Cooker Beef Stew recipes that call for adding cornstarch to the broth in the crock pot the last hour or so in order to thicken (which will NOT result in a velvety thick broth but still be watery), I have found that the best metho...
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