If I could stay at a hotel near Akasaka and eat a delicious meal, I'd feel like a princess. Galaxies come in all sorts of delicious flavours. All kinds of food and drink are delicious and good for you, but you have to know when, where, and in what quantity. Carrefour's Ham offcu...
She would let me lay next to her and listen but NEVER interrupt. I am much older now & I know that what was spoken was not German. It sounded very glutteral, like from deep within the throat. Does that make sense? Anyway we grew up with food so much of what I see here. I ...
I found Slovakian food extremely comforting and it’s a great way to spread the love for those dear to your heart. Dobru Chut! Reply Laurie Mingora Polak West says: December 10, 2010 at 7:27 am Ohhhh how wonderful this site is. It was sent to me today by a coworker as I told...
“It was Blandori’s view that the Africans giving testimony had no experience of aircraft, so didn’t know what they were talking about. But this was not the case. For one thing, the witnesses lived very near the airport and had daily experience of the comings and goings of planes; an...
They live in or near Munich. I took them on a short country tour: Bratislava (the capital), Bojnice (fairytale castle and a spa) and Banská Bystrica (my beautiful hometown). And of course, the tour involved much sampling of Slovak food. Chris very much enjoyed the Slovak cuisine, but ...
When done right, it is a medicine not a food. LOL. Reply anna says: January 16, 2010 at 7:32 am The recipes above miss a lot of ingredienst. Here, in Bratislava, we prepare really excellent home made chicken soup. Ingredients (for 5liter pot): 8 big carrots, 4 parsley roots...
I came from Slovakia after Russian invasion and miss the food! If you live in Melbourne or go there on holidays check some shops at Victoria markets mainly Polish shop and one near Bratwurst shop for poppy and Walnut rolls. Very nice, but I think my Mum makes the best! Reply Dianna Ondo...
She never shared that food with me (and I was her godchild) I tried for years looking up the recipe. She unfortunately died 12 years ago and left no recipes; and my nephew relayed his strashenyik story after she’d passed. This year I found from a Facebook Czech site that they ...
Some folks from theWashington, D.C. Slovak Meetupgroup tipped me off to the Israeli-style Feta sold in Trader Joes. This kind, by the Pasture of Eden, is darn close to bryndza! It’s not cheap (7 bucks for this block), but definitely worth the price. Mix it in (make sure the du...
Wonderful food. Wonderful memories. Hey! What am I talking about? Though Mother has long been late [God rest her], my wife learned to cook these and more from her, and we still eat these dishes today! Don’t get me started on stuffed peppers (plnená paprika)! Reply Nicea Yamber sa...