For today's yummy Fruity Prawn Stir Fry, my protein choice was some frozen raw shrimp that I had defrosted, a few cups of kale slaw vegetables (which is handy stir-fry bag mix I buy of shredded kale and broccoli stalks) I also julienned some carrot for a fleck of different colour ...
I added four lumps of frozen spinach and some frozen Thai spices. Great that it is suitable to freeze as i will have meals ready in the freezer. I like the idea of serving with semi hard boiled eggs as a type of egg curry. Reply Tracey says October 29, 2020 at 8:47 am What a...