A burst of summer in every bite, this black raspberry ice cream is just as creamy and rich as traditional ice cream, but it’s made without dairy and refined sugar! One of my favorite things about growing up in Vermont is being surrounded by wild berries. When I was a little girl, ev...
Optional: I like adding a pinch of salt to any chocolate recipe as the salt makes the chocolate taste even more chocolatey. Feel free to add some chopped dark chocolate or chocolate chips if you want an even richer sauce. A knob of butter will make the sauce super glossy but I don’t...
We never originally planned on going into Lake Isabella, but we did. We even took a zero day due to the weather. A storm was rolling in, and we had a hotel room. The whole hotel was full of hikers, and we stood outside together and watched the dark clouds and rain over the mounta...