Herbs:I used fresh thyme and bay leaves but other herbs that work well with butternut squash like sage, rosemary and oregano can also be used. Both fresh herbs and dry herbs work well in soups. You could also add spices like curry powder, cumin or cinnamon. Stock/broth:Chicken broth/vege...
We eat chicken a LOT in this house. I cook it at least twice a week because not only is it delicious, it’s truly the most versatile protein around. Whether you grill it quickly for salads or wraps, cook it in a luscious aromatic curry or make a one-pot meal with juicy chicken thi...