Jump to Recipe Don't Miss a Recipe! get peace mail Like this? Here's More: Hummus Protein packed Recipes with chickpeas It doesn’t get much better, food-wise, than creamy, dreamy hummus! Chickpeas, tahini, lemon, and garlic are whirred together until lusciously smooth and so good with...
Cooking is great for your mental, physical, and emotional health. What’s the worst that could happen? Find a recipe that you like the sound of and cook it along with me. You might even unlock a new passion! Post navigation ←Previous Post ...
Anyway, back in China and I’d like to share this simple recipe of Beetroot Hummus with you, inspired by Gordon Ramsay. Ingredients • 300 gms chickpeas • 1 betroot • 2 tsp tahini • 2 tbsp olive oil • 1 garlic clove ...
Punch up plain-old hummus with some vibrant color thanks to colorful beats. Serve with crispy veggies and seed-filled crackers.Get the recipe. Frequently Asked Questions Is hummus gluten free? The ingredients to make traditional hummus (garbanzo beans, olive oil, lemon, and tahini) are glute...
This recipe is DELICIOUS! Seriously, I was definitely pretty skeptical at first (how does tofu, hummus, and nooch replace an egg?) but it WORKS. Granted, I haven’t had an egg in a while, and even longer since an actual quiche, but it tastes just as good as how I remember it. My...
Falafel wraps are a delicious and versatile dish that can be enjoyed for lunch, dinner, or even a hearty snack. Packed with protein-rich chickpeas, fresh vegetables, and creamy tahini sauce, these wraps are both nutritious and satisfying. Serve them with a side of hummus or a crisp salad ...
I used her recipe as an inspiration and adapted it into a ginger-lime edamame dip. This “hummus” has no actual chickpeas or beans except for edamame/soybeans. What it does have is tahini and an abundance of spices and herbs that leave you with a zingy, summery taste that is ...
It’s amazing! This is my version of that recipe. This tuna salad is: Vegan Gluten free Soy free Spreadable yet pile-high-able Nutrient dense Delicious Tuna-y without any actual marine life being hurt. Yay! You will want to presoak the nuts and seeds for at least 30 minutes so you ...
Lynette is the home cook, recipe tester and photographer for Cleverly Simple which she created in 2010. Most of her recipes come from the treasured recipe box passed down from her great-grandma, grandmother, and mother. Lynette’s recipes and projects have been featured in Country Living, Good...
Want to save this recipe? Enter your email below & we’ll send it straight to your inbox. Plus you’ll get more great recipes and tips from us each week! Send It! Creamy Instant Pot White Bean Soup Creamy white bean soup made in the instant pot, and flavored with lemon, tahini, and...