Wholesome & Nutritious– Leafy green salads get boring, fast. This flavorful ramen with shrimp features a welcome of delicious flavors and yummy textures. Meal-Prep Friendly– Get a jump on your work lunch preparations. Pre-mix the salad and the dressing, and cook the shrimp ahead of time. ...
Cooking Oil:Use a neutral cooking oil. I gravitate to grapeseed, avocado or vegetable oil. Vegetables:I’m using red bell peppers, carrots, snow peas, napa cabbage and carrots. Ground White Pepper:While this is optional, I find that hot, woody and sharp ground white pepper makes the perfe...
What to serve with Shrimp Ramen Soup: A big side salad Fresh fruit Crusty bread to soak up broth Soft boiled egg Nutrition Calories: 219kcal | Carbohydrates: 8g | Protein: 30g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 286mg | Sodium: 319mg | Potassium: 561mg | Fiber: 1g | Sug...
Asian-Fusion Spicy Shrimp Tacos –Stuff the spicy shrimp in flour tortillas or crunchy taco shells with some shredded cabbage and a drizzle of Kewpie mayo for a fun and filling meal that everyone will love. Shrimp and Salad –Serve the shrimp with a side of mixed greens, chopped cucumber an...
Noodles. Ramen, soba noodles, rice noodles or even linguine are a fun way to mix things up. Appetizers: For a complete Chinese feast, pair the shrimp stir fry with Pineapple Cream Cheese Wontons, Crab Rangoons, and/or Egg Rolls. Salad: some of our favorite Asian inspired salads include...
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4. Add shrimp, cabbage, teriyaki sauce, and honey. Replace lid.5. Cook an additional 10 minutes, or until shrimp are opaque.6. Serve and enjoy!Servings: 8Yield: 8 - 1 1/2 - 2 Cup ServingsTEST KITCHEN TIP: Cut prep time by choosing pre-cut veggies.Nutritional Information:Calories ...
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