Quick recipe for shrimp pasta, an incredibly tasty "scampi" with pan-cooked shrimp in a spicy garlic butter sauce with tomatoes.
Versatile.This shrimp pasta recipe can work with whatever you have on hand. Swap the veggies, omit the veggies, add sausage, use fresh basil, use dried basil, etc. As long as you stick to the dreamy sauce, you can’t go wrong. ...
Saute andouille sausage with bell pepper and onion, then add shrimp, Cajun seasoning and a velvety Alfredo sauce and simmer. The combination of smoky, savory and spicy flavors (with a hint of cream and Parmesan cheese from the Alfredo) elevates this pasta recipe beyond the everyday (even ...
12 ounces penne pasta ¼ cup butter 2 tablespoons extra-virgin olive oil 1 onion, diced 2 cloves garlic, minced 1 red bell pepper, diced ½ pound portobello mushrooms, diced 1 pound medium shrimp, peeled and deveined 1 (15 ounce) jar Alfredo sauce ½ cup grated Romano ...
Shrimp Pasta with Lemon Cream SauceJump to Recipe A simple shrimp pasta with tons of flavor! The lemon cream sauce adds such a nice, bold zing to this pasta. I finished it off with some parmesan and chopped basil to make it even more delicious!
I agree this Alfredo sauce is so easy and best ever! So glad you all loved it! -Amy Reply Charlotte says: Only 1/4 lb of shrimp? Seems like it should be at least 1 lb. Otherwise, this is a keeper Reply Amy says: Hi Charlotte. Glad you like this recipe! It’s one of our...
Alfredo Sauce: This easy sauce has heavy cream, parmesan cheese and creamy butter. Fettuccine Pasta: Cooked Garlic Cloves: Two minced. Add more or less as you prefer. Variations and Substitutions Pasta- Ziti or penne pasta work in this pasta recipe too. Alfredo Sauce – Jar sauce is fine...
9. Skinny Cajun Shrimp Alfredo Pasta Bake. Eat. Repeat You’d never know this Cajun-spiced alfredo was lightened up, thanks to less butter and cheese, and milk instead of cream. It’s so decadent. Plus, it’s ready in under 30 minutes. 10. Shrimp in Thai Coconut Sauce FoodieCrush Coc...
I’m going to add the shrimp to a pasta dish I made the other day with alfredo sauce, chopped broccoli florets, fettuccini & leftover steamed shrimp I had from a church fundraiser. Reply Nick April 27, 2015 Hey Virginia! You will be fine adding the Old Bay to the water. It ...
Tender shrimp, creamy avocado, chewy sun dried tomato, cooling cucumber all tossed with a bright, tangy, flavorful sauce. . . My GOSH this is good you guys. Pin Recipe Healthy, cold, flavorful deliciousness comin’ at ya! –Jennifer