toast whole cumin seeds in a dry skillet over medium heat for a few minutes until they smell roasty and fragrant. This wakes up the flavor and yields more robust cumin notes in the finished dish. It's the star of ourspicy cumin lamb meatballs, and it's also great sprinkled...
Lasagna in general can be a little on the pricey side to make, so I try to buy everything in generic brands…everything that I don’t have on hand already that is. Like I mentioned before, you should be able to feed a lot of people with this recipe. ...
we could be here all day. We're talking about the little brown nut that looks kind of like a walnut, but less brains-y ... delicious in a Southern pie, sweet roll, or turtle cookie ... the state nut of California, Arkansas, Alabama, Louisiana, and Texas. Ring a bell?
A brown, dried spice harvested from trees that tastes like a combination of nutmeg, cloves, pepper and cinnamon. A common ingredient in baking recipes as well as Chinese 5 Spice. Amaranth A pseudo-cereal grain that's often prepared and eaten like other grains or milled into a flour. It'...
When the butter is melted, add the meatballs arranging them in the pan so they have room. Brown them on all sides, turning them after about 2-3 minutes. Add the pepper and olives to the pan, with another pinch of salt, and stir in with the meatballs. ...
Biossance is one of my absolute favorite clean beauty brands, and this post is very special to me because it’s something that I’ve been thinking about even more so since Colette was born! Although I was very cautious about what skincare I was using during my pregnancy with her and ...