In short day onion, very low (<10C) temperature during bulb development leads to bolting of onion. Excessive high temperatures (>42C) at the time of maturity during April-May leads to reduction in size of bulbs. Many varieties have been developed worldwide but are restricted for cultivation ...
was deep-fried. In 1992, the recipe switched to a baked apple pie treat featuring Golden Delicious, Jonagold, Rome, Gala, Fuji and Ida Red apples. The recipe changed yet again in 2018. Today, the baked pies now include less sugar, real butter, more cinnamon and less apple varieties. ...
There are but many varieties of a few types. I did not find those I came to clearer sighted than those I had left behind. I heard men called shrewd and wise, and report said they were highly intelligent and successful. But when I looked at them through my glasses, I found no halo ...
In this study, we characterized onion peel extract (OPE) of eight differentially pigmented short-day onion varieties through ultra-high-performance liquid chromatography coupled with high-resolution single stage Orbitrap spectrometry and evaluated the antioxidant potential. A total of 49 phenolic compounds...
onion diversitycorrelationpyruvic acidtotal phenolsThe aim of the present study was to characterize 58 onion genotypes based on morphological and biochemical traits. Genotypes comprised of landraces, open-pollinated varieties, hybrids and breeding materials. Thirteen quantitative, nine qualitative and four ...