A RE-EXAMINATION of the work of Hammond 1 , Wallace 2,3 , Pálsson and Vergés 4,5 and Wardrop 6 , suggests that the carcass composition of a sheep, in terms of dissected bone, muscle and fat, is more closely related to its live weight than to its age. Using all the available data...
However, we were surprised at their comment that The authors observe that no reason could be given for these phenomena, but that pneumonia could not be shown to reduce final liveweight or carcass weight. We assume that either they did not understand our paper or alternatively, they did not ...
[Live weight, carcass weight and yield in carcass of sheep and goats slaughtered at the Bolivar C.A. industrial cold-storage plant of Zulia State [Venezuel... AI Hernandez 被引量: 0发表: 1977年 Dietary Energy and Protein for Growing Pigs: 2. Protein and Fat Accretion and Organ Weights ...
Concentrate supplement increase live weight gain in sheep on grazing. Live weight is a good indicator to assess carcass characteristics... MAR Mazumder,MM Hossain,S Akter - 《Asian Australasian Journal of Animal Sciences》 被引量: 7发表: 1998年 Marketing Strategies for Sudanese Livestock and Meat...
At 28 kg live weight, ram lambs had: heavier heads, feet, reticulo-rumens and livers; higher muscle and bone and lower fat proportions in the carcass; lower muscle: bone and higher muscle: fat ratios; higher proportions of carcass but lower non-carcass fat than had wether and ewe lambs....
Genetic parameters for wool traits, live weight, and ultrasound carcass traits in Merino sheep1 Genetic correlations between 29 wool production and quality traits and live weight and ultrasound fat depth (FAT) and eye muscle depth (EMD) traits were es... SI Mortimer,S Hatcher,NM Fogarty,......
Effects of live weight at slaughter (6, 10 and 25 kg) on kid carcass and meat quality In Mediterranean countries live weight at slaughter (LWS) for kid goats is lower than in Arabian or African countries. Logically, increasing LWS could incr... A Marichal,N Castro,J Capote,... - 《Li...
The carcass weight may vary from 6.0 to 12.0·kg, majority fa.l!ing below 10.0 kg. Similarly lambs at 9 months of age attain 19.70 -20.20 kg of live weight producing less than 12.0 kg of carcass weight as given by FAO, (1998) (Table 1). Therefore, animals, which are either adult ...
Bodyweight gain and carcass characteristics of Horro sheep fed urea treated maize husk and untreated maize husk supplemented with different levels of ... D Girma,U Mengistu - Academic Journals 被引量: 1发表: 2017年 Characteristics of live animal allometric measurements associated with body fat in ...
These HMH animals had a mean growth rate of 0·37 kg/day compared with 0·26 kg/day for H animals over identical live-weight ranges. Empty body weight (EBW) formed a similar proportion of full body weight (FBW) in all three treatments. As a proportion of FBW, hot carcass weight (...