Thus, the difference between the two can be so understood that, taste testing is the testing of seasoning. One can add the seasoning even after cooking to avoid blandness while flavorings require a continued application of heat for providing the flavor into a dish....
Directions for making Chili using Lawry's Seasoning Mix Brown 3 pounds ground beef. Drain excess fat. Add 1 5.7oz Package of Lawry's Chili Seasoning Mix, 1 #10 Can undrained Kidney or Pinto Beans and 1/2 to 1 #10 can (1 1/2 to 3 quarts) tomatoes. Blend thoroughly. Bring to a ...
The recipe for making the taco meat (at the end of this post) calls for adding water along with the seasoning mix. The corn starch thickens the seasoned water so that the flavors distribute and cling to the taco meat. When used to season a pot of chili, the cornstarch helps to thicken...