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Chocolate Chips– I added a 1/2 cup of chocolate chips. Be sure to stir these in before you add the heavy cream. Heavy Cream –I used heavy cream for richness. Again, make sure it’s cold! How To Make Chocolate Chip Scones When I finally do remembering hearing about scones, I always...
Spray a baking sheet with nonstick cooking spray. Whisk flour, sugar, baking powder, and salt together in a large bowl. Cut in butter with a pastry blender or a large fork until the mixture resembles coarse crumbs. Stir in chocolate chips. Mix in orange juice to form a dough. Turn ...
These chocolate chip scones are fluffy, flaky and tender. The scones are slightly sweet, filled with mini chocolate chips, and topped with crunchy coarse sugar. Ingredients 240 grams (2 cups)all-purpose flour 100 grams (½ cup)granulated sugar 10 grams (1 tablespoon)baking powder ½ teaspo...
Chocolate Chip Scones I am a coffee addict. And to make things worse, I started this thing a while ago where I have to have somethingwithmy coffee every morning, like a muffin, bagel, scone…It got expensive to buy something at school everyday, so I learned how to bake my ownscones....
Fold in the chocolate chips. Knead the dough a few times and then shape it into a circle about 1'' tall. Cut the dough into 8 wedges. Transfer biscuits onto a baking sheet lined with parchment paper. Brush tops of biscuits generously with plant cream. Bake for 12-13 minutes, ...
Chocolate Chip Scones make a very tasty breakfast treat. These scones also contain sweet dried red cherries which I think pairs nicely with the dark chocolate chips. One of my favorite ways to make scones is with buttermilk, instead of the more traditional cream (or milk). Buttermilk gives th...
4 ounces dark chocolate, finely chopped, or 1/2 cup chocolate chips coarse or raw sugar, for sprinkling Directions: Preheat oven to 400 degrees F. Line two baking sheets with parchment paper or silicone baking mats. In a large mixing bowl, whisk together flour, sugar, espresso powder, baki...
1 cup dark or semi sweet chocolate chips 1/2 cup unsalted butter, softened 1/2 cup strawberry preserves Preheat oven to 375 degrees. Chop the dried strawberries and put them in a bowl with the amaretto. Set aside for about 15 minutes to soften. ...
These Vegan Chocolate Chip Scones have the perfect combination of soft centers with crisp edges. Made with ingredients like whole grain flour, lightly sweetened with coconut sugar, usingcoconut oil(or vegan butter!) and loaded with minichocolate chips. ...