Science and Technology of Food IndustryRead More ISSN : 1002-0306 CN : 11-1759/TS Latest issue Volume 46 , Issue 2 About the journal 栏目设置为:研究与探讨、生物工程、工艺技术、食品安全、分析检测、包装与机械、食品添加剂、贮运保鲜、营养与保健、综述 Submit Alert Buy Print Current...
Science and Technology of Food Industryis a Chinese academic journal which comprehensively reports the research progress of food science and food industry technology. Founded in 1979, Science and Technology of Food Industry is managed by China National Light Industry Council and sponsored by Beijing Ind...
Research Progress on the Application of Non-thermophysical Technology and Natural Antibacterial Agents on the Preservation of Chilled Livestock and Poultry Meat Products GAO jingyao, LÜ xinmeng, ZHOU zhi, XIONG guangquan, WANG lan, WU wenjin, SHI liu, LIU bin, HUANG yun, ZHONG xuefen, QIAN le...
Modern Food Science and TechnologySU Yong-qi, LI Pei-si, REN Lu-lu, GUO Xin-dong, WU Yu-luan , Guangzhou 510110, China),.Determination of Chromium... SU Yong-Qi,LI Pei-Si,LL Ren,... - 《Modern Food Science & Technology》 被引量: 8发表: 2010年 Effect of koji fermentation on ge...
However, the development of Chinese pulse industry is still in the primary stage. Pulses are a sort of healthy food resources, while their role in dietary pattern has not been widely noted. In this paper, the quality and safety ... 谭斌,翟小童 - 《Journal of Food Science and Technology》...
Food Industry The vast, international food business, which is composed of several companies, provides the majority of the food that is consumed by people worldwide. Businesses in the food sector are incorporated. Within the field of food science, food technology examines the processes involved in ...
This company has 24 manufacturing plants and 6 redistribution warehouses across Canada and produces consumer foods and beverages, pet foods, confectionery and snack foods, wines and spirits, ingredients for the baking industry and products for the food service industry. Standard Brands employs over 3...
杂志简介 SCIE期刊 学科领域:FOOD SCIENCE & TECHNOLOGY Sugar Industry / Zuckerindustrie accepts original papers (research reports), review articles, and short communications on all the aspects implied by the journals title and subtitle. 《糖业/Zuckerindustrie》接受原创论文(研究报告)、评论文章以及有关...
Woodhead Publishing Series in Food Science, Technology and Nutrition 2001, Page viiiPublishers’ note Author links open overlay panelShow more Add to Mendeley Share Cite https://doi.org/10.1016/B978-1-85573-543-9.50004-0Previous chapter in book Next chapter in book The publishers wish to clarify...