Best practices in canteen management and operations. 〈https://www.grin.com/document/497949〉. Google Scholar Hugues et al., 2021 Y. Hugues, R.G. Dıaz-Zavala, T. Quizan-Plata, C. Corvalan, M.M. Haby Poor compliance with school food environment guidelines in elementary schools in ...
We have identified below key opportunities to strengthen policy design and implementation, including: specific and effective policy design; early consideration of implementation; identification of policy synergies; and management of conflicts of interest. Strong, unambiguous language The healthy school food p...
The Department of Education’s policy ‘Orders’ represented a relatively strong policy framework for the education sector of the Philippines. However, a lack of human and financial resources for implementation, planning, and policy enforcement limited the impact of the policy on the healthiness of ...