1、sardinetins can be the very devil to open.(这些沙丁鱼有马口铁罐头的味道。) 2、How to eat: Choosesardines packed in olive orsardineoil.(食法:选择沙丁鱼包装橄榄油或沙丁鱼油。) 3、The boat is called Thesardine.(这艘船叫作“沙丁鱼号”。) ...
The plant is not dependent on a single species, but can make use of a wide assortment of marine products ranging from pink perch and oil sardine to seer fish, silver pomfret, bangada and ribbon fish. India's leading surimi producer gets bigger and thinks fresh The sustained yield for big...
1. You can't work on soda crackers and sardines. 你光吃苏打饼干和沙丁鱼不行。 sardine 网络解释 1. 鰮;沙丁鱼:saproplankton 菌性浮游生物 | sardine 鰮;沙丁鱼 | saw shark 剑鲨 2. 沙丁鱼;挤塞:Sardic orogeny 萨迪造山运动 | sardine 沙丁鱼;挤塞 | sargasso 马尾藻 ...
“This story is all about heart. The people in Blacks Harbour are doing everything possible to keep a 120 year old industry alive - it’s very impressive,” says director Latonia Hartery. “The community is very passionate about maintaining its way of life and if anyone can adapt and make...
Sardinetins can be the very devil to open. 沙丁鱼罐头有时候还真难打开. 期刊摘选 As we chatted, a brightly paintedsardineboat dropped anchor. 我们正在聊着, 只见一条颜色鲜艳的捕捞沙丁鱼的船抛了锚. 期刊摘选 展开全部 英英释义 Noun 1. small fatty fish usually canned ...
Factory Best Quality Canned Sardine 125g in Brine Canned Sardines in Oil with Prices $5.10 - $7.30 Min. order: 1 carton 125g Sardines in Tomato Sauce or Vegetable Oil Canned Fish for Nigeria $4.85 - $6.20 Min. order: 1 carton Savory Seas: 125g Can of Delicate Sardines in Oil $0.32 ...
13. Sardine tins can be the very devil to open. 这些沙丁鱼有马口铁罐头的味道。 www.dictall.com 14. We are packed like sardine all the way home on the bus. 我们回家时公车一路上都拥挤不堪。 www.youdict.com 15. How to eat: Choose sardines packed in olive or sardine oil. 吃法:选择橄...
Sardines come in a variety of flavors, including mustard sauce, tomato sauce, salsa, and pesto. The purest form comes packed in spring water, but I prefer the taste of those packed in organic olive oil. I almost always eat my sardines straight out of the can. But lots of people add a...
Carefully remove the sardines from the can, reserving the oil. Heat a medium skillet over medium high. Pour in the oil from sardines (or use a bit of neutral oil), add the garlic and gochugaru to taste, and sauté until lightly browned and fragrant, 30 to 60 seconds. Add the sardines...
1/2 cup Olive oil 2 sprigs of Rosemary 3-4 Sage leaves 1 small bunch of Thyme 1 Garlic head Crostini 1 Baguette, sliced 1 (4.4oz) can Wild Planet Wild Sardines in Extra Virgin Olive Oil Add To Cart 10oz Cherry Tomatoes 1/8 Red Onion, thinly sliced 3 Tbsp Garlic herb oil, from...