What is Three Cup Chicken? Three Cup Chicken, or “San Bei Ji” (三杯鸡) is a popular standard dish in Chinese and Taiwanese cuisine. The name refers to the recipe used to make it: A cup each of the three ingredients that create the sauce: rice wine, soy sauce, and sesame oil. It...
San Bei Ji(三杯鷄), or Three Cup Chicken, is a classic Taiwanese dish made by cooking chicken with sesame oil, soy sauce and rice wine. The chicken is cooked in the sauce until tender before the sauce is reduced to a glaze that coats the chicken. Recipe "...
网络三杯鸡 网络释义 1. 三杯鸡 Kong Kee... ... 芋香菜园鸡 Claypot Chicken w/ Yam三杯鸡San Bei Chicken铁板鹿肉 Deer Meat Served on Sizzling Hot Plate ... www.kongkeerestaurant.biz|基于23个网页