Step 4:Take out just the chicken and place in a large bowl. Using two big forks shred the meat and place back into the crockpot. Mix well and let sit for a few minutes so the chicken will soak up some of the liquid from the sauce. Step 5:Serve with fresh limes and cilantro as ...
Crockpot salsa chicken can be served over rice, with tortilla chips, covered with cheese and baked in the oven...the options are endless for this easy dinner.
Put your chicken in the crockpot; mine was still frozen. Top with the rinsed black beans, salsa, and corn. Cover and cook on low for 6-9 hours, or on high for 4-5. Cooking time will vary depending on whether or not your chicken is frozen, and how big the pieces are. If you ...
CrockPot Shredded Beef Tacos from Belly Full combines boneless beef chuck roast with Mexican spices, onion and garlic, and salsa verde. The beef cooks in an amazing tomatillo sauce for 8 hours in the slow cooker. Salsa Verde Beef from Fit Slow Cooker Queen can be made in the slow cooker ...
If you're wondering what the heck to cook for dinner tonight, we've got an idea you'll love. This 3-ingredient salsa chicken crockpot recipe is here to save the day! It's delicious, and it's EASY. What's not to love?!
I seasoned the chicken simply with a few spices. Covered it in the salsa and turned the crock pot to high. I am all about making a big batch of whatever- beans, pork, chicken, that can be used several ways throughout the week. You can turn this into a salad, tostadas, tacos, nach...
Place the chicken in the crock pot and cover with the salsa mix Cook on low for 3 – 4 hours Cut peppers and onion into strips. Saute until cooked in olive oil Shred chicken once fully cooked Serve chicken over brown rice or over lettuce topped with pepper and onion mix. Add salsa or...
Try it with The Ultimate Pulled Pork Nachos, Low Carb Nachos or these easy Crock Pot Chicken Nachos. As a topping for tacos. Serve it on top of these Pulled Pork Tacos, Shredded Beef Tacos or Pressure Cooker Chicken Tacos. On the side of a breakfast burrito. This is one of my all-...
1 cup fresh cilantro salt to taste Instructions Add the tomatillos, jalapeño, onion, lime and cilantro to a blender and puree. Season with salt to taste. Enjoy! Looking for more great ways to use tomatillos? Try thisCrockpot Creamy Verde Chicken Soup, it’s another favorite of mine. ...
So then, I remember my workhorse of a CrockPot and fall in love all over again with how EASY it makes everything. And summer’s all about ease, am I right? This spicy, simple and delicious salsa verde chicken has become one of our new favorite weeknight meals! Just toss it all in ...