In this easy salmon patties recipe, we dress up the salmon cakes with garlic, dill, bell pepper, paprika, lemon zest, and lemon juice. You could also add parsley,Old Bay seasoning,Worcestershire sauce, or cilantro. Feel free to improvise and make these salmon cakes your own!
Smoked Salmon Patties are scrumptious fish cakes filled with smoked salmon, dill and a touch of Parmesan Cheese. Serve them as patties or on a bun as salmon burgers." Click here for the recipe Yields12 PattiesPin Share Email Save This recipe was submitted by one of our readers, just ...
it's best to freeze the salmon patties before cooking them. Form the patties, then flash freeze them on a baking sheet. Transfer the frozen patties to a freezer-safe container and freeze for up to three months. Thaw the patties in the refrigerator, then cook them according to the recipe....
Make the patties: Mix salmon, bread crumbs, onion, Dijon, egg, and lemon juice together in a bowl. Form into two patties. Heat oil in a skillet over medium-high heat. Add patties and season with salt and pepper; cook until lightly browned on the bottom, about 4 minutes. Meanwhile, ma...
Two pantry ingredients I always have on hand to save the day? Lemons and capers. The combination is the little black dress of savory cooking, especially when applied to seafood. It’s effortlessly fancy and yet so stinking simple. And it’s the core of this easy salmon piccata recipe. ...
Both options produce great results, I just prefer using canned salmon for the ease factor. If you cooked salmon the night before and aren’t sure what to do with the leftovers, this recipe is certainly a great way to use your leftover salmon filets! What makes salmon patties stick ...
Sprinkle salmon patties with remaining green onions and serve with extra mayonnaise, mixed green salad and lemon wedges. Step 6 For a change you can make Tuna Patties - omit salmon and curry paste and add 425 grams drained tuna and two tablespoon finely chopped dill. ...
You can make the mixture a day or two ahead of time and keep it covered in the fridge. You can also form the patties and keep those covered for a couple of hours before you are ready to cook them. This is agreat meal prep recipeand aneasy weeknight dinner! You can assemble the pat...
For as long as I can remember, I have made a delicious salmon loaf. It has only been in my adult years that I started cutting the salmon loaf into salmon patties. Either way, this salmon loaf recipe is fast, easy and fabulous.
I loved salmon patties as a kid and these salmon patties brought back happy taste memories. But these days, I have to watch my egg consumption and I have a husband who dislikes dill. I adapted your recipe, using 1/2 avocado instead of 2 eggs and subbed thyme for the dill. Worked out...