Salmonellaare Gram-negative, rod-shaped, facultative anaerobic, and motile pathogenic bacteria within theEnterobacteriaceaefamily [1] that commonly reside in food animals such as livestock and poultry. They are one of the leading causes of food-borne illnesses [2]. Extensive diseases, whether gastroen...
enterica ATCC 13076, and Listeria monocytogenes ATTC 7644. Also, in vitro induction amount of IL-12 in mouse splenocytes is investigated to evaluate antitumor properties by 19 strains of L. gasseri and L. plantarum along with the development of short-chain fatty acids (SCFA) by 5 strains ...
Both strains inhibited the growth of pathogenic microorganisms, such as Listeria monocytogenes ATCC 19111, Salmonella enterica KCTC 12401, Salmonella enteritidis ATCC 13076, Staphylococcus aureus KCTC 3881, and Bacillus cereus 3711, within 24h of growth....