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2. hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement 3. whiskey distilled from rye or rye and malt 行业词典 农学
malt extractdiastase activitytotal phenolsRye (Secale cereale L.) is the most important cereal crop after wheat, rice and maize. A substantial part of the rye yield is used for bread making, especially in European countries. There have been numerous studies on grain enrichment with selenium (...
RYE Also found in:Dictionary,Thesaurus,Medical,Encyclopedia,Wikipedia. AcronymDefinition RYERotary Youth Exchange(Rotary International; student exchange program) RYERespect Your Elders RYERural Youth Education RYERural Youth Europe(formerly European Committee for Young Farmers' and 4H Clubs) ...
英语解释 hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement whiskey distilled from rye or rye and malt the seed of the cereal grass...
Examples include: white bread,ryebread, pumpernickel bread, raisin bread, whole wheat bread, pain courant francais, malt bread, hamburger rolls, whole wheat rolls, and milk rolls. cfs.gov.hk cfs.gov.hk 例子包括白麵包、裸麥麵包、裸麥粗麵包、提子乾麵包、全麥麵包、pain courant francais、麥...
of or relating to a leave granted usually every seventh year (as to a professor) for rest, travel, or research ryenoun a hardy annual cereal grass widely grown for grain and as a cover cropalso: its seeds rye bread whiskey distilled from rye or from rye and malt ...
whiskey distilled from rye or rye and malt 同义词:rye whiskeyrye whisky 学习怎么用 词组短语 rye bread黑面包 rye flour黑麦粉;裸麦粉 双语例句 用作名词(n.) Rye is not a common feed grain for poultry. 黑麦不是家禽所吃的常用谷物饲料。
For purist reasons, I prefer not to add colouring agents such as molasses, malt, treacle, caramel, coffee or cocoa to achieve that rich, dark colour associated with rye breads. Having experimented with quite a few 100% rye bread recipes, my favourite loaves use sourdough, no commercial yeast...
Staling of rye bread is less serious than that of wheat bread, and shelf life may be extended in various ways: by the addition of malt flour or pregelatinized potato flour or starch; by the use of sour dough; or by wrapping while still warm. 8.5.1.4 Pumpernickel Pumpernickel is a type...