Ah, the rum and Coke; It's almost too easy to warrant a recipe. However, even the easiest drinks can become a disaster. The primary issue with this perennial favorite is that people like to overpour the rum, which burns the flavor. To maintain balance, stick with a ratio of 1:2 or...
Drinking rum on the rocks or neat is also a great way to savor the moment. There's something special about sipping a delicious drink and taking your time to enjoy it. When you drink it neat, you're free to focus on the flavors and aromas of the rum, and you can savor each sip as...
because by modern standards the Superior is regarded with apathy by most lovers of sipping rums, rather than with any kind of excitement. It remains a column still product from a short-fermented wash, that is lightly aged in American oak barrels, with the base recipe only marginally ...
It also presents a few heavy fleshy fruits, quite ripe, and a touch of baking spices, hard to make out, and if I was to summarize the nose it would be to say it smells like a rum and coke in a bottle, minus the citrus. The palate is where there is initially unimpressive. It’...