A plant cover can help rosemary survive a mild winter. Keeping it in a pot and bringing it indoors for winter may help your plant survive. Too Much Humidity Rosemary plants do not respond well to excessive humidity since they grow best in drier conditions. Too much humidity will not only i...
Rosemary grows well in the ground or in containers. Remember that rosemary does not like wet roots, so if your soil is heavy or wet, plant in a pot or a raised bed. Also, rosemary does not transplant from ground to container well, so start in a pot if you plan to bring it inside...
Gently “tuck in” the stem and water thoroughly. Place the new plant in a warm environment with filtered sunlight for at least 6 hours per day. Provide plenty of moisture but be sure not to overwater. As the plant gets larger, re-pot as needed. ...
Preheat oven to 425°. Line a large baking sheet with shallow sides with foil. Combine I Can't Believe It's Not Butter! Spread, Dijon, rosemary, garlic, salt and pepper. Gradually stir in balsamic vinegar until blended. Spread 2 tablespoons of mixture over chicken. Toss potatoes and onion...
When hot, h e plac e d th em in an empty oil drum with kaukau (sweet potat o), corn an d greens. H e then corer e d th e vegetablesu ith banan a leares an d left them to steam.I sniff e d th e food; it smell e d delicious. W e at e insid e th e hutsitting ...
Wipe rims, apply lids and rings and process in your small boiling water canner for 10 minutes. When time is up, remove jars from pot. Let cool. When jars are cool enough to handle, remove rings and test seals. If seals are good, store jars in a cool, dark place. If any of the ...
The batter, which is leavened with baking soda, comes together quickly and two hefty loaves are baked off in a jiff. When cooled, the loaves are sliced and the slices baked again into the crisps you see here; yep, it's a similar method to making biscotti. ...