Linoleic acid appears to be important for pocket mice to be able to use torpor in their natural environment.Colorado State University.Corn, Janelle G.Colorado State University.CORN, J. G. 1997. The role of polyunsaturated fats in hibernation and daily torpor. Ph.D. dissertation. Colorado State...
Heterothermic mammals increase the proportion of polyunsaturated fatty acids (PUFA) in their body fats prior to entering torpor. Because PUFA have low melting points, it is thought that they play an important role in maintaining the fluidity of depot fats and membrane phospholipids at low body tem...
Aim for a balanced intake of different types of fats, including monounsaturated, polyunsaturated, and a moderate amount of saturated fats. A balanced fat intake supports optimal hormone function and overall well-being. 3. Moderation Fat is calorie-dense, so it’s important to consume it in moder...
Dietary levels of polyunsaturated fat (PUFA) and vitamin E may modulate oxidative damage to cardiac tissue caused by ischemia-reperfusion. In this study, rats were fed corn ol (CO) diets either deficient (CO-E) or supplemented (CO+E) with RRR-α-tocopherol (TOC) or butter oil (BO) diets...
such as fishmeal and distilled grain, are the most prevalent sources of lipids to cattle. The extent of the biohydrogenation can, however, be reduced in supplementary feeds by the use of protected oils such as calcium soaps which bypass the rumen and release long-chain polyunsaturated fatty acid...
et al. Polyunsaturated fatty acids ameliorate hepatic steatosis in obese mice by SREBP-1 suppression. Hepatology 38, 1529–1539 (2003). Article CAS Google Scholar Matsuzaka, T. et al. Insulin-independent induction of sterol regulatory element-binding protein-1c expression in the livers of ...
To remedy this, the researchers established higher protein intakes (1.6-2.5 g / kg / day) and emphasize the consumption of leucine-rich foods.About 1/3 of your body fat should come from each type of fat (i.e. 1/3 saturated fat, 1/3 monounsaturated fat and 1/3 polyunsaturated fat)....
Role of omega-3 fatty acids in obesity, metabolic syndrome, and cardiovascular diseases: a review of the evidence. The present review aims to illustrate current knowledge about the efficacy of omega-3 long-chain polyunsaturated fatty acids (3 LC-PUFAs) in treating/preve... S Lorente-Cebrián,...
Metabolic syndrome is a collection of associated conditions such as dyslipidemia, high blood pressure, impaired glucose tolerance and tendency to develop fat around the abdomen. It is now well known that individuals with the metabolic syndrome are at hig
5 Brain development in infants follows a genetic program that is majorly influenced by several factors, including nutrition. Recently, the effect of essential fatty acids (EFA), especially long-chain polyunsaturated fatty acids (LCPUFA), on brain development has received considerable attention. ...