In this review, we discuss some of the current evidence on the benefits of DHA, ARA, and phospholipids in brain development during the early years of life, their levels in human milk and infant formulas, and the relevance of the DHA:ARA ratio in infant formulas. 2. Role of LCPUFAs and...
In this context, investigations on hatching egg lipid quality is of utmost importance because, during incubation, egg fat is the major source of energy and sole source of essential omega-6 (n-6) and omega-3 (n-3) fatty acids to the chick embryo. Due to the unique roles of n-3 and ...
Nutraceutical is the hybrid of ‘nutrition’ and ‘pharmaceutical’. Nutraceuticals, in broad, are food or part of food playing a significant role in modifying and maintaining normal physiological function that maintains healthy human beings. The principal reasons for the growth of the nutraceutical ma...
Annunziata P, Federico A, D'Amore I, Corona RM & Guazzi GC (1983): Impairment of human brain development: glycoconjugate and lipid changes in congenital athyroidism. Early Hum. Dev. 8, 269–278. Article CAS PubMed Google Scholar Atkinson SA & Lonnerdal B (1995): Nonprotein nitrogen fr...
Prevention of parenteral nutrition-associated liver disease: role of omega-3 fish oil. Erica M. Fallon,Hau D. Le,Mark Puder. Current Opinion . 2010M. P. Cober and D. H. Teitelbaum, "Prevention of parenteral nutrition-associated liver disease: lipid minimization," Current Opinion in Organ ...
The primary endpoint will be the change in plasma LDL-cholesterol levels from baseline. Additional markers include blood pressure, anthropometric parameters, chemical parameters, glucose and lipid-related metabolic markers, incretins, inflammatory and oxidative stress markers, fecal microbiota composition, ...
The formation of BDE from BD has bee... PJ Boogaard,JA Bond - 《Toxicol Appl Pharmacol》 被引量: 166发表: 1996年 Alterations in carbohydrate and lipid metabolism induced by a diet rich in coconut oil and cholesterol in a rat model. Objective: The type of dietary fat as well as the ...
We sought to evaluate the effects of omega-3 polyunsaturated fatty-acid (PUFA) supplementation on dyslipidemia, lipid and protein peroxidation, and antioxi... N Bouzidi,K Mekki,A Boukaddoum,... - 《Journal of Renal Nutrition》 被引量: 82发表: 2010年 Fatty acids and antioxidants in the Inu...
The lipid fraction of human milk represents themain source of energy for the newborn infant andsupplies essential nutrients such as fat-solublevitamins and polyunsaturated fatty acids(PUFA).3The essential fatty acids linoleic andα-linolenic acids are precursors of long-chainpolyunsaturated fatty acids...
it should be used in optimum quantity; excess use of Cu may damage the tissues and organs as it forms a complex and initiates the process for reactive oxygen species (ROS) and damage the DNA, lipid, and protein27,28. It also protects the cells against oxidative damage, ceruloplasmin, and...