Making roasted makhana is also insanely easy, and our trusty air fryer makes everything a whole lot easier. Unlike roasting on the stove where you need to constantly keep stirring, an air fryer makes most of the process handsfree, which means everything’s ready in under 20 minutes!
Then again I tried with a mixture of sugar and jaggery and I wrapped it in foil paper and kept it in zip lock pouches. The sugar had melted out of its place and the jaggery was very sticky. What should I do? Response:Hello Janhavi, the soft chikkis means the sugar syrup/jaggery is...
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