My family loved it; it was the best chicken I have ever eaten. I made it according to the recipe, but needed to add a bit more oil/salt and pepper for the veggies. I used skinless chicken thighs, and they worked well. I would make more of the mustard sauce next time; that’s th...
Bring to a boil, stirring constantly for 1-2 minutes or until thickened. Pour half of the gravy mixture with the cooked vegetables and then serve the remaining gravy with the pot roast. For more easy & delicious comfort food recipes, be sure to try ourSheet Pan Chicken And Vegetables Recip...
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Pour the mixed sauce into the mixing bowl with the veggies and chicken, add the salt and coriander seed and toss well to combine. Place everything into a large casserole dish with the chicken on top. I used a 9 in. by 13 in. dish and it worked well. ...
A recipe for curry roast chicken & veggies is presented.EBSCO_AspWomans Day
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Slice into thin pieces and serve.Serving SuggestionsThis pork loin is the star of the show, so now it’s down to you to dress it up. I always serve mine for dinner with homemade apple sauce, mashed potatoes, and green beans. You can also serve yours with gravy, roasted veggies, a ...
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What is the best way to serve this simple chicken dish? I like to serve the cooked chicken with mashed cauliflower and fresh veggies. You can also serve with plain rice, brown rice, mashed potatoes, or pasta as well. The flavor of this original recipe is subtle and does a great job ...
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