Rice alongside wheat shapes the bedrock of Indian nourishment security and to meet the nation's expressed objective of guaranteeing sustenance for all, ranchers should create more rice from lesser land, utilizing less water, vitality and different sources of info and keeping in agreement with the ...
Global warming and rice production in Asia: Modeling, impact prediction and adaptation doi:10.2183/pjab.95.016Proceedings of the Japan Academy, Series B Physical & biological sciencesTakeshi HORIE
Holger Meinke, head of the School of Land and Food, said that given rice production in Asia was increasingly impaired by seawater intrusion, the development of a durable variety of the grain was of utmost importance. "Researchers from the University of Tasmania, supported by the Tasmanian Institu...
Rice is the world's most important food crop and a major food grain for more than a third of the world's population (Prasertsak and Fukai, 1997). About 75% of the world's rice supply comes from 79 million ha of irrigated rice production in Asia ...
Outside of Asia, Madagascar has the longest tradition of rice production, and this crop is grown in almost all districts of the country. For the Malagasy people, rice is an important part of their diet: many families eat it three times a day, and most of it is homegrown. In Madagascar...
Brown Planthopper: Threat to Rice Production in Asia, Int Rice Res Inst, Los Baños, Philippines (1979), pp. 21-43 Google Scholar 2 K. Sōgawa The rice brown planthopper: feeding physiology and host plant interactions Annu Rev Entomol, 27 (1982), pp. 49-73 CrossrefGoogle Scholar 3 P...
The brown planthopper threat to rice production in Asia N. lugens threat to Asian rice production.ernational congress of the EA Heinrichs - A Symposium on the Brown Planthopper Third International Congressof the Pacific Science Association 被引量: 0发表: 2018年 Resurrecting the ghost of green ...
Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas...
However, expansion of farmland is not an option for further boosting rice production in Asia due to shrinking cropland area (Timsina et al., 2018). Agricultural production systems of most of the countries will need to be more productive to accomplish self-sufficiency in food production. In ...
production via intensification, given that average yield has remained largely stagnant over decades and lower than that in other rice producing countries10,11,19(Fig.1). For example, average rice yield in Africa is 2.4 Mg ha-1, which is 33% lower than that achieved by farmers in Southeast ...