Williams Sonoma Prep Tools Rice Paddle($15 at Williams Sonoma) This rice paddle is made from embossed silicone, which prevents food from sticking. It's versatile and can scoop and serve grains, risotto, and hot cereal. The slip-resistant handle is ergonomically shaped for comfort and ease of ...
Andrew KS, Storkey J, Sparkes DL (2015) A review of the potential for competitive cereal cultivars as a tool in integrated weed management. Weed Res 55:239–248 CAS Google Scholar Anonymous (2008) Package and practices of Kharif Crops. CCS Haryana Agricultural University, Hisar, Haryana Goo...
Food security is a major global issue because of the growing population and decreasing land area. Rice (Oryza sativa L.) is the most important staple cereal crop in the world. Application of nitrogen (N) fertilizer has improved crop yield in the world du
Research advances in major cereal crops for adaptation to abiotic stresses. GM Crops Food 5(4), 259–279 (2014). Article CAS PubMed PubMed Central Google Scholar Zhang, Y. et al. Sensing of abiotic stress and ionic stress responses in plants. Int. J. Mol. Sci. 19(11), 3298 (2018...
Cereal crop production is severely affected by seed-borne bacterial diseases across the world. Locally occurring disease resistance in various crops remains elusive. Here, we have observed that rice plants of the same cultivar can be differentiated into disease-resistant and susceptible phenotypes under...
Rice, bread, noodle and cereal intake and colorectal cancer in Japanese men and women: the Japan Public Health Center-based prospective Study (JPHC Study).喜欢 0 阅读量: 48 作者: S,K,Abe,M,Inoue,N,Sawada,M,Iwasaki,J 摘要: Ourindingsuggesthatheonsumptionfice does notaveubstantial impact...
Unlike other cereal crops, the rice root features a sclerenchyma layer which is hyper-suberized compared with the exodermis and consists of tightly packed small cells. The exodermis and sclerenchyma together form a barrier that reduces radial oxygen loss. The ground tissue of rice roots is ...
The higher expression level and transport activity of OsNramp5 in rice than that of other cereal crops also likely contribute to the higher Cd accumulation in rice (Ma et al., 2021). It was reported that knockout of OsNramp5 gene in rice led to an absolute loss of Cd uptake (Tang et...
The high proportion of corn consumption over rice as the chief cereal crop in the modern-day may have been a biocultural adaptation, particularly during the food-deficit years when the upland village population simultaneously expanded. Historically, the cultivation of corn only expanded in the 19th ...
Designing profitable, resource use efficient and environmentally sound cereal based systems for the Western Indo-Gangetic plains Introduction One of the greatest demands on world food systems is to increase production using fewer resources while at the same time reducing negative environmental consequences1...