The health benefits of green peas comment list good 0% 0 medium 0% 0 bad 0% 0 back to top good medium bad Anonymous published (5 to 500 characters) Already typed 0 characters. Selling Leads | Buying Leads | Suppliers | News | Expo | Documents | Link | ...
The focus of the present review paper is to discuss about the potential health benefits associated with the consumption of peas, Pisum sativum L., specifically green and yellow cotyledon dry peas, also known as smooth peas or field peas. These health benefits are mainly derived from properties ...
In this review the inhibitory effect of Withania Somnifera against breast cancer and its mechanism of action is elaborately discussed. Breast cancer (BC) r
People are being encouraged to consume more plant-based foods to reduce the negative impacts of the modern food supply on human and global health. The food industry is therefore creating a new generation of plant-based products to meet this demand, including meat, fish, egg, milk, cheese, an...
To shift human behaviour towards sustainability, a complete comprehension of the approaches that lead to it is required. This study aims to review potentia
Pearled barleyis an easily digestible grain that gives your dog a dose of fiber. Ground peasprovide a good source of zinc and antioxidants that help the immune system flourish. Turkey mealis an additional source of protein, riboflavin, and phosphorus. ...
Still, it's important to talk to your doctor before starting any diet to find a plan that is safe and effective. "If you have complex health conditions or a family history of concern, you really need the guidance of a professional," says Zelman. ...
s National Productivity Investment Fund has provided crucial funding for research and development projects such as the Transforming UK Food Systems, aimed at transforming the UK food system to benefit the health of people and the environment [13]. As part of this larger project, the Food System ...
Over the last decade, there has been a promising increase in market trends toward plant proteins. This trend is expected to persist in coming years due to more sustainability, lower environmental footprints, and health benefits associated with plant proteins along with the recent surge in veganism...
Dryland agricultural system is under threat due to climate extremes and unsustainable management. Understanding of climate change impact is important to de