*how to prevent cancer. * how different aspects offood, diet and nutritionaffect cancer, including information onfruits, vegetables and other plant-based foods;meat, dairy and other animal food products;water and fluids;vitamins, especiallyvitamin D;minerals;essential fatty acids; as well asother ...
Therapeutic effect of astragalus polysaccharide on nonalcoholic fatty liver disease in rats Academic Journal of Second Military Medical University., 39 (2018), pp. 573-578 View in ScopusGoogle Scholar Zhang et al., 2015 K. Zhang, M. Pugliese, A. Pugliese, A. Passantino Biological active ingred...
Allium Family:Alliums include flowering plants and their cultivated parts such as garlic, chives, scallions, onions, and leeks. These foods are compact with sulfur contain amino acids. They are also rich sources of quercetin, a powerful flavone antioxidant. Both compounds aid in liver detoxification...
Both the standard treatment and Artemisia vulgaris treatment significantly reduced the AST and ALT levels, showing the reversal of liver function. Figure 7. Serum liver enzymes (AST; aspartate amino transferase, ALT; alanine aminotransferase) in the negative control (NC), positive control (PC), ...
The problem with typical Western diets is that we almost never go into ketosis: we eat high-carb, high-sugar foods almost continuously throughout the day, securing for ourselves a continuous supply of glucose. In the ketogenic diet, the body's typical "go-to" source of energy—glucose—is...