Share fresh French fare, bistro charm, unique style and genuine hospitality with guests at your next event. The Red Room— our exclusive private dining room — boasts dramatic red walls, 18-foot ceilings and spacious seating for intimate private events. In addition to The Red Room, our dining...
London - Restaurants Dining - Local Cuisine & Customs in London It is hardly a revelation to announce that one of the best-loved cities in the world is home to an enormous variety of excellent restaurants, with the finest global cuisine offered in a multitude of highly original, imaginative ...
Whether you’re in our main dining room, lounge, private dining room or terrace, we’ll treat you to the excitement and sparkle of a night on the town with the comfort and intimacy of being surrounded by your loved ones. Book online to reserve your event or contact an event specialist ...
Location:Moorgate, London ENQUIRE NOW Bread Street Kitchen, Bar & Rooftop Stratford - Private Room Our two private dining rooms at Bread Street Kitchen, Bar and Rooftop Stratford can hold either 10 or 14 guests. Location:Stratford, London ...
London's most exclusive private dining rooms The best luxury picnic hampers The best private members' clubs in London Where to watch the Euros, Wimbledon and Olympics Advertisement - Continue Reading Below Hearst and third parties use cookies and similar technologies (“Cookies”) on this site. So...
The London food scene is an exciting riot of flavours and experiences. In addition to the Michelin-starredBritish food served in our elegant Dining Room, London is home to some of the finest restaurants in the world, and an unstoppable trend for street food, brilliant artisan markets and fabul...
Discover innovative dishes and old faves in London’s buzziest neighbourhood, with our guide to the best places to eat in Soho
One such book was George Ellington’s The Women of New York; Or, the Under-world of the Great City. But even Ellington observed that patrons of private dining rooms in these quasi-bordellos were also there to eat. He reported that patrons could be discovered consuming fish balls or pickled...
1888At Chicago’s New York Kitchen, where a nickel buys Ham and Beans Boston Style or “One-third of a Pie, any kind,” the dining room is lighted by a Mather Incandescent Electric System and cooled by a steam-powered exhaust fan. — In Boston Brooks’ Dining Rooms is equipped with a...
The fair’s new director Bridget Finn on selling art in a divided US. Plus: interviews with Anastasia Samoylova and Jesse Lee, the private gallery succession question Save November 25 2024 FT Globetrotter’s guide to fine-dining in Copenhagen Koan: a thought-provoking addition to Copenhagen fi...