But this is the first time we’re seeing scientists take theknowledge of growing meat in a laband turn it into something considered a luxury by many. As lab-grown meat technologies evolve, we’ll hopefully see these products move from fine-dining menus to everyday kitchens. For now, Vow’...
EMERYVILLE, California (KXAN) — You could soon be eating chicken grown in a lab. On Wednesday, the U.S. Department of Agriculture approved the sale of “lab-grown” meat by two Californian companies, according to the Associated Press. The companies, Upside Food and Good Meat, had b...
BERLIN --A Dutch company that presented the world's first lab-grown beef burger five years ago said Tuesday it has received funding to pursue its plans to make and sell artificially grown meat to restaurants from 2021. Mosa Meat said it raised 7.5 million euros ($8.8 million), mainly from...
Lab-grown meat could be available in restaurants by 2021Sinéad Baker
New restaurants and bars opening in Dubai. Credit: Meat The Fish (London). Meat the Fish, a casual dining concept offering Mediterranean-Asian cuisine, is opening at D-Marin Marsa Al Arab Marina in Dubai. Originally founded in Beirut in 2012 as a meat and fish delivery service, the brand...
where heat and funk combine with herbal and sour notes in ways that are nothing short of magical—and in dishes like the spicy, lime- and ginger-accented ground-meat salad lab (known elsewhere as laap or larb), fiery fermented papaya salad, and lemongrass-scented Isan sausage, all served ...
This restaurant offers a wide range of Asian vegan food such as noodles, rice, vegetables, and tofu. They serve Chinese vegan cuisine. This is the best vegan restaurant in Boston, with over 100 family favorites. Their menus are meat-free, dairy-free, low-fat, vegetarian, and gluten-free....
The bestseasonal menuoptions offer a balance between classic holiday dishes and creative meals that reflect your restaurant’s typical cuisine. There are no rules—you can come up with brand-new dishes or swap out a few ingredients in your best-selling entrée to make it more festive. ...
Head to one of Abu Dhabi’s few churrascarias for a meal that will leave you with some serious meat sweats. Waiters, who also happen to be Gaucho trained passadores, pass tables carrying enormous skewers of meat ready to be carved onto your dish, and they won’t stop until you tell ...
The views of the Burj Khalifa and fountains alone should be enough to draw you into this Argentinian spot, but the brilliant steaks – prepared on an open grill called a parilla – are amazing, too. Meat eaters will want to come here again and again and again to try everything from beef...