Cross the two sides of the the yellow river. Always get the feeling of the history. Marco ( — Google review One of the first bridges in this area built over the yellow river. Now it is pedestrian only, so it’s a pretty nice place to walk about and get some breeze from the river...
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The restaurant celebrates Hong Kong’s reputation as a place for cross cultural exchange, while preserving the tradition of Japanism, a 19th century European movement influenced by Japanese art. Fresh ingredients (that have been made sustainable where possible) are manipulated with incredible technique...
The event took place during Prosecco Week. Prosecco is the largest selling sparkling (spumante) wine in Italy. Italians drink it as an aperitif (no self- respecting Roman or Venetian goes out to dinner without having a glass of Prosecco first), with food, and to celebrate. When I am in ...
EnotecaCavour 313,located at 313 Via Cavour, is a wine bar in Rome that I always wanted to try but never got to. Last month we rented an apartment in the Monti section of Rome and I realized that it was right around the corner so we went. It is a cross between a pub and a bist...
van Kempen's urban spatial scheme to the experiences of South Asian owners in the Birmingham, England restaurant industry. The article focuses on the way in which the urban setting itself helps to create a continually changing mix of opportunities and constraints for racialized minority entrepreneurs...
Neighborhood environments: disparities in access to healthy foods in the U.S. Am J Prev Med. 2009;36(1):74-8118977112PubMedGoogle ScholarCrossref 5. Institute of Medicine, National Research Council. The Public Health Effects of Food Deserts: Workshop Summary. Atlanta, GA: National Academies ...
Since opening his Michelin three-starred Los Gatos restaurantManresain the foothills of the Santa Cruz Mountains in 2002, chef David Kinch has defied conventional culinary categorization. The best way to describe him and his cuisine is to use one word: original. His $295 tasting menu changes nig...
Seen on the Food Network's "Chopped", a family-run business that still cooks the old-fashioned way, "from Scratch", with 20+ years of experience in the restaurant business Source: 20 Much-Loved Italian Restaurants in South Jersey Filed Under: 20 Much-Loved Italian Restaurants in South Jer...
The King Claw is one the most popular destinations for seafood enthusiasts! King Claw is inspired by the Viet-cajun elegance of boil-in-a-bag seafood that holds all the juicy flavor of the ocean.