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They’ve assembled something of a crack team, with Ashley Palmer-Watts of Fat Duck and Dinner by Heston fame in the kitchen, front-of-house staff from St John’s and head butcher George Donnelly. But another star of the show is the centrepiece wood-burning grill and oven at the far ...
Kent The soup dumpling game in the Seattle area has its camps. Mama Dough can hold its own with its xiao long bao, which have thin wrappers that are gorgeously pleated. Filling options include pork, crab, or vegetables—though the vegetarian version doesn’t have soup in them. Surprisingly ...
Recommended by Jack Bond, chef-owner of Michelin-starred The Cottage in the Wood in Cumbria: "A brunch spot by day, and Indian street food by night in Keswick. The menu is made up of delicious sharing plates, predominantly veggie, with loads of flavour and different textures. The dosa is...
Kentwood Manor spot, offering Desserts, Sides, Appetizers, Bowls and more.1903 N Loop 1604 E, 1106, San Antonio, TX 78259 Pasqually's Pizza & Wings P417 (238 S.W. Military 4.3 Pizza • Italian • Wings Affordable South Side spot, offering Specialty Pizzas, Salad, Bundles, Classic ...
When Delancey opened in 2009, the pizza vaulted it into Seattle institution status, even before you throw in the impeccable seasonal salads, wood-fired odes to seasonal produce, and those bittersweet chocolate chip cookies dusted with gray salt. It’s hard to make food as decadent as Drae’s...
James Kent, a beloved figure and mentor in the New York City restaurant scene. Chef Jassimran Singh, the former culinary director of Crown Shy and Best of Award of Excellence winnerSaga(also a Kent restaurant), has taken the helm of the kitchen, bringing with him more than a decade’s ...
While the Midlands metropolis is a convenient gateway to Stratford-upon-Avon, those who hang around discover a town in the midst of a financial and cultural resurgence. Read more Hertfordshire Read more Kent Read more Buckinghamshire Read more Lewes Read more Calais Read more Eastleigh ...
Housed within a repurposed warehouse with polished concrete, exposed brick and pendant lighting, Damian has that industrial chic look down pat, and the menu speaks to a kitchen that is rooted in the nuances of Mexican cooking. The Dutchess (Ojai) ...
Goat Tree café at Hotel Californian,Helena Avenue Bakery,journalist,Kyle Kent,Leslie Dinaberg,Libbey’s Market at the Ojai Valley Inn,pastry chef Ron Viloria,santa barbara editor,santa barbara life,santa barbara lifestyle,santa barbara writer,Solvang Flavors,The Good Lion,The Lark,writing ...