Much older is Miners and Stockmen's, just about the only thing still going in tiny Hartville, dating back to 1862 and today a popular destination for carnivores, competing with the likes of Beulah's Buffalo Jump Saloon, the current incarnation (since the 1980s) of what began life as a ge...
Running a restaurant is tough under ordinary circumstances — nearly 60% close their doors within three years of opening — and the pandemic has made staying in business even more difficult. Not evenbeloved iconic eaterieshave been immune to the ever-increasing challenges of keeping the doors open...
It got me thinking about Amish-style eateries. Truth be told, when I’m in, say Lancaster County, I eat at Amish restaurants like The King Farm and The Riehl Place and Zook’s, and frequent both Weavers’ and Millers’ when visiting Ohio. At these local joints, the menu is unpredictabl...