Restaurants Roadfood restaurants aren't only about good food. They are places with memorable personality: diners, town cafes, BBQs, street carts, even some deluxe dining rooms. Filter results by: Region / State Restaurant Type Dish Type
Rather different, but equally important to Birmingham's food story, is the Bright Star in blue-collar Bessemer. It dates back to 1907, considers itself the nation's oldest family-owned restaurant, and is regarded by all as a shining example of the region's unique Greek-Southern restaurant cu...
Vittoria Marcelleria (Birmingham) (2013) Arizona Arkansas Arsaga’s (Fayetteville) (2017)Hive, The (Bentonville) (2017)Preacher’s Son, The (Bentonville) (2017)Pressroom (Bentonville) (2017) California1833 (Monterey) (2012; 2015)20th Century Café (San Francisco) (2016)A16 (San Francisco) (...
Mike Wilson, the owner ofSaw's Soul Kitchen, is a former blues musician. The restaurant, located in Birmingham, is known for its BBQ and Southern-style sides. Saw's Soul Kitchen has been featured on several food shows, including "Man vs. Food" and "Diners, Drive-Ins, and Dives." Wil...