that was me. Yeah, I know – goofy – but it was the heyday of Ian Fleming as James Bond. That’s my justification and it’s all I’ve got. I used to go to the Beef and Ale
pointing to Eldridge Cleaver of the Black Panthers and Nation of Islam leader Elijah Muhammad. In his book Soul Food,Adrian Millerobserved that Cleaver wrote in Soul on Ice (1968), “The emphasis on Soul Food is counter-revolutionary black bourgeois ideology.” Instead, wrote Cleaver, “The ...
While the lunchtime lobster roll had plenty of plump pieces of fish to justify its $29 price tag, the Thai Trinity Lobster Roll was relatively mild for a dish that allegedly had Thai chilis. If anything, I got more of the freshness of the fish than any underlying heat. The Minced Pork...
lobster roll, one cold with Mayo, one hot with butter. They were just ok. Mine seemed chewy and tough and barely coated with Mayo. It was my first and only one so maybe that’s just how they are. It was lacking. And then we waited. and waited. and waited ...
Papa John's Pizza says a lot of things these days that are actually lies, such as claiming that they sell pizza and not old cardboard with old shredded yellow crayons on top. At the top of the heap of falsehoods, however, is the idea that their dough is actually fres...
We ate here twice, tried the hot and cold lobster roll as well as the chowder and calamari platter. Everything was delish. I prefer the cold lobster roll (with mayo instead of hot butter), and have no clue how anyone can say that this is a skimpy amount of ...
it's a place make all kinds o f Xi'an handmade noodles. And if you make a trip there, be sure to try the Xi'an style sandwich (rou jia mo). It's the most popular thing they sell there. It's a small pita-like bread that's stuffed full of mutton and spicy green peppers, and...
You may want to make that the small filet due to the length of the list. The lunch menu is quite different. You will be treated to mouth-watering German specials like Schnitzel, croissant sandwiches, homemade soups, and plentiful salads....
I know I’ve said that I would never order fried calamari again in NM mainly because it’s almost always calamari strips but what intrigued me was the description referring to it as “east coast squid” and that it was. Tentacles and rings lightly breaded and done very well,served with ...
Chengdu is full of bustling markets that sell the freshest Sichuan ingredients available. Fresh vegetables, meat, and spices are all available year round, with changes each season offering slight variations. To me, visiting markets is one of the best parts of traveling, and in Chengdu, it is ...