nourishment, and love from the heart of the home (the kitchen) to others. So, in the spirit of old-fashioned cookbooks produced by schools and churches, each cook featured in this book has provided her BEST recipe, so it winds up a collection of the best of the best...
Breakfast may be the easiest meal to change. Instead of sugar-fortified cereal or toaster waffles, have somewarm and fillingancient grains such as quinoa, sorghum or wheat berries cooked with milk, honey, nuts and fruits. No time in the morning to prepare breakfast? Prep theseovernight oatsth...