type 2 diabetes, heart failure, and chronic obstructive pulmonary disease (COPD). Through connected devices, the platform collects vital sign readings and transmits them to the clinical team. Cadence also provides health system partners access to an advanced practice provider-led care team tha...
The ongoing V-LAP Left Atrium Monitoring systEm for Patients With Chronic sysTOlic & Diastolic Congestive heart Failure (VECTOR-HF) study, the first-in human clinical study, assesses the feasibility, safety, device performance, and usability of the V-LAP system in patients with New-York Heart ...
Open Access This is an open access article distributed under the terms of the Creative Commons Attribution Noncommercial License (https://creativecommons.org/licenses/by-nc/2.0), which permits any noncommercial use, distribution, and reproduction in any medium, provided the original author(s) and...
Transmural LV biopsies of 2–5 mg were available from 22 patients (n = 11/11 RIPC/sham). LV biopsies were taken at 5–10 min reperfusion following aortic unclamping from the perfusion territory undergoing revascularization using a Tru-Cut R biopsy needle (Cardinal Health, Dublin, OH...
Philips introduces fully integrated echocardiography experience, bringing together new transducer technology, AI-driven automated measurements and remote access at EuroEcho 2021
Real-time processing is important in case of long-term monitoring intervals, where it is necessary to instantly access the QT interval changes.In addition, based on a real-time analysis produced by the device carried by the patient, the systems can be used for remote home tele-rehabilitation,...
The availability of food and the ability of individuals to access that food is measured using the food security index. Food security is defined as the condition of fulfilling food for the state of individuals as reflected in the availability of sufficient food in quantity, quality, safety, ...
The availability of food and the ability of individuals to access that food is measured using the food security index. Food security is defined as the condition of fulfilling food for the state of individuals as reflected in the availability of sufficient food in quantity, quality, safety, ...