I had dismissed whole wheat pasta as a terrible idea until I spoke with an Italian chef. He said that what really mattered was what you put on the pasta - not the pasta itself. Two of my favorite recipes for pasta sauce are:lentil pasta sauceand20 Minute Marinara Sauce. The Italian che...
I tried pasta made from chickpeas that has half the carbs of regular wheat noodles — and this stuff is the real dealMara Leighton