Although this is a pickling recipe, they’re not processed in the water bath that would be needed long-term storage. The recipe also hasn’t been tested for safe canning. Can I use different types of peppers? Absolutely! Feel free to experiment with bell peppers, banana peppers, or even ...
I need to try it with some bell peppers – that sounds so refreshing! Reply Cyndi says: August 8, 2022 at 5:55 pm I love this recipe. However the measurements are way off on the brining I used the amount shown for 6 pint jars and it only filled three the recipe claims it’s ...
Rice vinegar is especially beloved around here for this recipe! Additional veggies You can also add other veggies or herbs to your pickled cucumbers. Thinly sliced white onions or thinly sliced green bell peppers were always popular with our family. Simply replace some of the cucumbers with either...
Pickled Peppers for the RefrigeratorBarrow, Cathy
I used pickling spice (because that was obvious) but you don’t have to buy a mix. If you like your pickles spicy, use peppercorns. Mustard seeds, coriander seeds, cumin seeds, and bay leaves are all good additions to the vinegar dill liquid. ...